Granadilla

From the passifloraceae family. Round fruit with smooth-hard skin, thick but fragile orange. The pulp consists of a whitish jelly containing small and delicious edible seeds. Rich in vitamin C, calcium, potassium and iron. Ideal for children as a natural tranquilizer, it controls the acidity and helps the ulcers to heal.

Taste

Sweet fruit pulp with slightly tropical aroma.

Fruit cut in half that is eaten with a spoon like fresh fruit, deliciously refreshing in desserts and fruit salads. Especially suitable for fruit salads, cocktails, milk shakes and quark plates.